FLOURLESS CHOCOLATE CAKE

DARK CHOCOLATE FLOURLESS CAKE 

IT IS VERY BITTER AND SWEET AT THE SAME TIME :) 

HEY FOOD LOVERS !!!THIS IS MY NEW DISH IS  A CAKE WITH OUT USING ANY FLOUR , IT IS VERY VERY EASY AND FAST TO MAKE , WELL ALL YOU NEED IS DARK CHOCOLATE THE BEST THAT U CAN GET , BUTTER , SUGAR , COCOA POWDER , CORNFLOUR , EGG SALT AND CREAM OF TARTAR SO HERE WE GOT . TO START IN A BOWL MIX IN THE COCOA POWDER AND CORNFLOUR  , MELT THE CHOCOLATE AND IN ANOTHER BOWL WHIP THE BUTTER WITH A BIT OF SUGAR TILL LIGHT AND ADD IN THE EGG YOLKS , MIX THE BUTTER MIXTURE , COCOA MIXTURE TOGETHER IN A BOWL , AND WHIP THE EGG WHITES IN ANOTHER BOWL WITH A BIT OF SALT AND CREAM OF TARTAR , WHIP TILL STIFF PEAKS AND FOLD THE EGG WHITES MIXTURE IN TO THE CHOCOLATE MIXTURE , REMEMBER NOT TO OVER FOLD IS BEST TO FOLD A BIT AT A TIME SO THAT YOU CAN CONTROL THE AIR IN SIDE THE CAKE AND BAKE IT IN A 200 C OVEN FOR ABOUT 30 MINUTES , TO CHECK JUST INSERT A KNIFE IN THE MIDDLE OF THE CAKE IF IT COMES OUT CLEAN THE IS DONE :) OOO YA REMEMBER TO BUTTER AND FLOUR THE CAKE TRAY AND PREHEAT THE OVEN TO 200 C BEFORE PUTTING THE CAKE IN :) AND THERE YOU HAVE IT EASY AND FAST CHOCOLATE CAKE , THIS CAKE IS VERY RICH TOO , HOPE YOU GUYS ENJOY THIS CAKE I KNOW I DO AND IF YOU HAVE ANY COMMENT PLEASE LEAVE IT AT THE BOTTOM THANK YOU , AND HAVE FUN COOKING :) 

PS : THIS GOES REALLY WELL WITH VANILLA ICE CREAM :)