MACAROON

MACAROON !!!!!! OR I LIKE TO CALL IT A LITTLE BITE OF HEAVEN :) 

"SWEET AND HEAVENLY ''

 FIRSTLY to make the little bites of heaven ,  you will need sugar, water , ground almond , egg whites , icing sugar, raspberry jam  and colouring  for this macaroon i have chooses peach and green colour.,to start mix the ground almonds, egg whites ,lemon juice,or you can put cream of tartar, and icing sugar in a bowl and mix in to a paste and leave it a side  , in a pot boil the sugar and water till the temperature reach 180c - 120 c make sure the sugar does not burn , when the sugar reach to 100c start to whip egg whites and lemon juice  in a other bowl and when the boil sugar is ready slowly pour in the boil sugar in to the whip egg whites  , keep whipping till the mixture become stiff , scoop the mixture out and add in to the almond paste mixture fold in till the mixture is fulling combine , add in a few drops of colouring and mix till combine , scoop the mixture in the a piping bag and pipe on the parchment paper , and bake in a 150c oven for about 25- 30 minutes  , this also see the size of the macaroon u make the bigger the size the longer it takes to bake ,

make sure before u bake u hit the try on the table , this will force sure the air in the macaroon to come out , but don't over hit it if not the macaroon won't rise because there is no air in the macaroon , and make sure during baking put a extra tray a the bottom of the macaroon tray this will make the macaroon cook evenly :) after finish just spread the raspberry jam and sandwich both of the macaroon together , there you have it a simple and very very cute dessert , it is also very fun to make , hope you guys like it more then i do thank you if there is any comment please leave it at the bottom thank you :)